Author Annie B. Milostan ’25 is a Baking and Pastry Arts major. SPICE here at CIA is more than a club, it’s a student run organization here on campus. They host so many different events on campus from ...

We know you’re as committed as we are to helping students learn and succeed—and we’d like to help you. Here are some education resources from CIA to spark a passion in your students for culinary arts ...

Military Veterans, Food is Your Future. A sense of purpose. Service. Making a difference. You’ve experienced them all in your military career, so it’s only natural to seek them in your next one. A ...

Author Annie B. Milostan ’25 is a Baking and Pastry Arts major. A unique part of going to school here at the Culinary Institute of America is our student-run kitchens and restaurants. Second semester ...

We’re excited to welcome you to our California campus and show you everything we have to offer our students. Are you ready to explore our Napa Valley campus? Thinking of enrolling at our campus in St.

Have you dreamed of becoming a renowned chef or running your own restaurant or bakery? How about exploring a career as an event planner, food policy advocate, or even a food technologist? You’ve come ...

You’ve come to the right place to get the best education available. CIA offers one-of-a-kind experiences and opportunities for students interested in the food industry. Transferring your credits to ...

The Berkshire Edge announced the grand opening celebration of Tarah Warner’s ’09 Truffles by Tarah that took place on November 8. Read the article. The New York Times reported on Matthew Raiford’s ’06 ...

At CIA, you’ll discover that food can create connections, build communities, and make an impact—whether it’s in your backyard or on a global scale. Our students come from a variety of backgrounds and ...

We’re excited to welcome you to our Texas campus and show you everything we have to offer our students. Are you ready to explore our commuter campus? Interested in enrolling at our state-of-the-art ...

You’ve found your dream school, now find the program that’s right for you.

Angell, Dargan/Rovetti, and Rosenthal Halls were built in the early 1970s and house approximately 230 to 280 students per building in double occupancy rooms with private baths. Metz Hall opened its ...