James Beard Award–winning chef and restaurateur Anne Quatrano—mastermind of Star Provisions and the Michelin-starred Bacchanalia —is ready to reveal her next project: a fine-dining breakfast-and-lunch ...

These are Atlanta's 500 most powerful leaders. We spent months consulting experts and sorting through nominations to get a list of the city's most influential people—from artists to chefs to ...

From Niki Pattharakositkul, owner of 26 Thai Kitchen & Bar at Uptown Atlanta, comes a new Asian-fusion street-food restaurant ...

The Big Easy has plenty of round-the-clock fun to offer for gastronomes, culture connoisseurs, and history buffs.

Plant-based offerings include wraps, smoothie bowls, cleanses, and a coffee and tea menu featuring mushroom blends.

While Will Trent ’s writers’ room is in Los Angeles, writers travel to Atlanta when the episode they wrote is being shot. Heldens always tells these scribes “to go out and do a little exploring,” so ...

Chef Karl Gorline opened Avize Modern Alpine Kitchen in October, an ambitious restaurant targeting a Michelin star. Now, he’s ...

It’s January: a month to reset, reflect, and renew. To help you out, we’ve compiled a list of 25 ways in Atlanta to get ...

Atlantans have come to expect certain staples at Thai restaurants—comforting items like pad Thai, panang curry, and basil chicken. After working at Tamarind Seed and 26 Thai, Birdie Niyomkun ...

The Goizueta Children’s Experience launched this month, offering interactive, educational fun for ages 1 to 8.

Tim Heidecker, lauded comedian from hit shows like Tim and Eric: Awesome Show, Great Job! and films like Bridesmaids, Us, and ...

Go to any establishment with a progressive bar program in Atlanta these days, and you’ll find drink options with little to no ...